Purpose

This Audio/Visual Home Study course is being offered from the 2025 Preventing Relapse Symposium, designed for behavioral health professionals interested in advancing their skills to help relapse-prone persons remain in recovery. Attendees learned techniques to prevent relapse in a variety of settings with various presenting problems. Certified Relapse Prevention Specialists shared best practices for successfully using the Gorski-CENAPS Model of Recovery and Relapse Prevention with diverse programs, clients, and special populations. 

 The cost of this course is $39.00. Participants will earn 1.5 Continuing Education credit hours upon successful completion of this 90-minute course. 

Instructions

  1. Register for the course. Upon payment, you are automatically enrolled in the course.
  2. Review all of the course content. 
  3. Complete the Continuing Education Test and Evaluation by answering the questions included at the end of the course.
  4. Upon completion, you will receive a certificate of completion (emailed and available through your account) with your Continuing Education credits/clock hours.  

 

Registration 

If you are a new user your information will be collected at checkout for your account. You will receive a welcome email with the easy steps to get going on your course. Returning users can log in to their account and select the course.

Course Description

This course examines health disparities across communities while leveraging Indigenous traditional ecological knowledge & the CENAPS model in relapse prevention. This session includes a cooking demonstration and small tasting. This session presents food, nutritional awareness, and cooking as a practical skill in enhancing relapse prevention efforts.

Learning Objectives:

Upon completion of this homestudy course, the participant will be able to:

  • Gain a better understanding of the connection between health disparities, food choices, and trauma among vulnerable populations and marginalized groups.

  • Gain a better understanding of Indigenous Foodways as a behavioral health intervention for individuals and families in recovery.

  • Learn how food, cooking, and agriculture play a role in preventing relapse and changing family interaction patterns at home.

Course curriculum

    1. About the Content

    2. Course Description

    3. Learning Objectives

    4. About the Instructor

    1. Play the Content

    1. Completion Test

    2. Course Evaluation

About this course

  • $39.00
  • 1.5 CE Credit Hours
  • No additional materials needed

Instructor Nephi Craig

Nephi Craig, BHT, ACRPS Chef Nephi Craig has 27 years culinary experience in America and abroad in Canada, Mexico, London, Germany, Brazil, and Japan. Nephi Craig is an enrolled member of the White Mountain Apache Tribe and is half Navajo. Chef Craig is the founder of the Native American Culinary Association or NACA, an organization/network that is dedicated to the research, refinement, and development of Native American Cuisine. Chef Nephi Craig provides training, workshops and lecture sessions on Indigenous Foods for Health to schools, restaurants, universities, treatment centers, behavioral health agencies, and tribal entities from across America and abroad. Chef Craig served as Executive Chef of the Sunrise Park Resort Hotel. During Chef Craig’s nine-year tenure at Sunrise Park resort, Craig and his White Mountain Apache culinary team achieved many national and international benchmarks in establishing a culture of Indigenous Foods across North America. Chef Craig was featured in the James Beard Award winning film ‘Gather’ in 2020, which showcases Craig’s leadership in the Indigenous Food Sovereignty movement now spreading across the United States and around the world. Chef Craig is currently the Nutritional Recovery Program Coordinator & Executive Chef at the Rainbow Treatment Center at Café Gozhóó on the White Mountain Apache Tribe in Arizona. Chef Nephi Craig is a 2023 James Beard Foundation Nominee for ‘Best Chef Southwest’ and also holds an honorary degree of PhD in Visual Arts: Philosophy, Aesthetics, and Art Theory from the Institute for Doctoral Studies in the Visual Arts.

Copyright Notice

The information in this course is copyrighted materials of the The CENAPS Corporation and its information providers.  Reproduction or storage of materials retrieved from this service is subject to the U.S.  Copyright Act of 1976, Title 17 U.S.C.  

©Copyright 2025 by The CENAPS Corporation

All rights reserved. Printed in the United States of America

No portion of this course and materials may be reproduced in any manner without the written permission of the CENAPS Corporation.